News

Filter

MC expands Alphamalt Fresh line: Longer freshness for bread

New enzyme preparations extend bread shelf life • Functional flours offer the baking industry added value • Tailor-made solutions for different freshness attributes Flour treatment specialist MC ...

MC100 Anniversary Collection

New unique flour treatment toolbox for the global milling industry We have developed a new standardised modular toolbox with eight innovative solutions for flour treatment and pasta production. Our 1...

Big birthday: Celebrating 100 years of MC

Serving the "white gold" for one hundred years. Understanding, treating and improving flour for 100 years. In 2023, we celebrate our 100th birthday with our global subsidiaries and the millers of the ...

Big makeover: Mühlenchemie goes MC and gives itself a fresh look

With a modern and powerful corporate design and our re-aligned identity, we are giving expression to our self-image and moving into the future with motivation and passion. For better flour and sustain...

MC donates Innovation Award “Composite Flour”

Great research: Innovation Award "Composite Flour" announced. On the occasion of our 100th anniversary, we have established an award for research into Composite Flour. With this innovation award we h...
Email Icon