Is it your job to produce flour?
Then why not get support from the international market leader in the standardization, optimization and fortification of flour?
We develop customized flour treatment concepts for the milling industry and offer comprehensive services and consultation. We are already trusted partners of more than 2,000 mills around the globe.
We support the standardisation and enrichment of over 100 million tonnes of flour per year. Our Alphamalt brand has become a worldwide synonym for tailor-made functional systems.
Mühlenchemie – Understanding Flour
Flour fine tuning with enzymes, ascorbic acid, oxidizing agents, emulsifiers or hydrocolloids: millions of tonnes of flour are processed annually with functional systems from Mühlenchemie.
Micronutrients for a better chance in life: ELCOvit premixes in flour increase the supply of essential vitamins and minerals to whole populations. This practice of fortification has already been implemented in almost 90 coutries.
Competence in Ingredients
A focus of applications know-how: the expertise of 12 specialist firms from the ingredients sector is concentrated under the umbrella of the Stern-Wywiol Gruppe.